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中華民國國家標準
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"Agriculture, Food " CNS Standards List

N-Agriculture, Food
CNS 10028:2021 - English Version
Cocoa powders and dry mixtures of cocoa and sugars
可可粉及加糖乾可可粉 - 英文版
N-Agriculture, Food
CNS 3639:2021 - English Version
Method of test for edible oils and fats-General rules
食用油脂檢驗法-總則 - 英文版
N-Agriculture, Food
CNS 14758:2021 - English Version
Method of test for residual dioxins and dioxin-like PCBs in foods
食品中戴奧辛及多氯聯苯殘留量檢驗方法 - 英文版
N-Agriculture, Food
CNS 14848:2021 - English Version
Chinese spirits
白酒 - 英文版
N-Agriculture, Food
CNS 3400:2021 - English Version
Animal fat (For feed)
動物油脂(飼料用) - 英文版
N-Agriculture, Food
CNS 8625:2021 - English Version
Method of test for fruit and vegetable products-Determination of ash insoluble in hydrochloric acid
水果及蔬菜製品檢驗法-鹽酸不溶灰分之測定 - 英文版
N-Agriculture, Food
CNS 8053:2021 - English Version
Fry fish fiber
魚鬆及魚酥 - 英文版
N-Agriculture, Food
CNS 3736:2021 - English Version
Method of test for fruit and vegetable juices and drinks-General rules
水果及蔬菜汁飲料檢驗法-總則 - 英文版

Translated
N-Agriculture, Food
CNS 2770-6:2021 - English Version
Method of Test for Feeds : Determination of Volatile Basic Nitrogen
飼料檢驗法(揮發性鹽基態氮之測定) - 英文版
N-Agriculture, Food
CNS 14683:2021 - English Version
Method of test for veterinary drug residues in food-Hormone mulit-residue analysis
食品中動物用藥殘留量檢驗方法-賀爾蒙多重分析法 - 英文版
N-Agriculture, Food
CNS 5929:2021 - English Version
Method of test for spices and condiments – Determination of extraneous matter and foreign matter content
香辛料及調味料之檢驗法-夾雜物與外來物之測定 - 英文版
N-Agriculture, Food
CNS 6503:2021 - English Version
Spices and Condiments – Pepper, whole or ground
香辛料及調味料-粒狀或粉狀胡椒 - 英文版
N-Agriculture, Food
CNS 4456:2021 - English Version
Canned tuna and bonito
鮪鰹魚類罐頭 - 英文版

Translated
N-Agriculture, Food
CNS 11665:2021 - English Version
Raisins (Packaged)
葡萄乾(已包裝) - 英文版
N-Agriculture, Food
CNS 12637:2021 - English Version
Method of test for fruit and vegetable juices and drinks-Determination of isocitric acid by enzymatic analysis
水果及蔬菜汁飲料檢驗法-異檸檬酸之測定( 酵素法 ) - 英文版
N-Agriculture, Food
CNS 15350:2021 - English Version
Cooking rice wine
料理米酒 - 英文版
N-Agriculture, Food
CNS 2246:2021 - English Version
Dried cuttle fish and squids
乾墨魚及乾魷魚 - 英文版
N-Agriculture, Food
CNS 3648:2021 - English Version
Method of test for edible oils and fats-Determination of saponification value
食用油脂檢驗法-皂化價之測定 - 英文版
N-Agriculture, Food
CNS 9537:2021 - English Version
Instant noodles
速食麵 - 英文版

Translated
N-Agriculture, Food
CNS 3651:2021 - English Version
Method of test for edible oils and fats-Cloud point test
食用油脂檢驗法-混濁點之測定 - 英文版

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