"Agriculture, Food " CNS Standards List |
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CNS 15091-1:2007
- English Version Method of test for deep sea water - Measurement of in-situ temperature 深層海水檢驗法－現場溫度之測量 - 英文版 |
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CNS 11737:2007
- English Version Method of test for milk and milk products - Detection of vegetable fat in milk fat 乳品檢驗法－乳脂肪中植物油脂之檢出 - 英文版 |
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CNS 15091-6:2007
- English Version Method of test for deep sea water - Determination of dissolved oxygen 深層海水檢驗法－溶氧量之測定 - 英文版 |
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CNS 15091-7:2007
- English Version Method of test for deep sea water - Determination of total suspended matters 深層海水檢驗法－總懸浮顆粒濃度之測定 - 英文版 |
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CNS 7524:2007
- English Version Edible whey powder 食用乳清粉 - 英文版 |
Translated |
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CNS 3443:2007
- English Version Method of test for milk and milk products - Determination of moisture content 乳品檢驗法－水分之測定 - 英文版 |
Translated |
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CNS 15091-13:2007
- English Version Method of test for deep sea water - Determination of silicate 深層海水檢驗法－矽酸鹽之測定 - 英文版 |
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CNS 15091-22:2007
- English Version Method of test for deep sea water - Determination of copper 深層海水檢驗法－銅之測定 - 英文版 |
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CNS 12730:2006
- English Version Packaged soybean pudding 包裝豆花 - 英文版 |
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CNS 12630:2006
- English Version Method of test for fruit and vegetable juice products - Determination of Formol nitrogen 水果及蔬菜汁飲料檢驗法－羥甲胺基氮之測定 - 英文版 |
Translated |
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CNS 12729:2006
- English Version Packaged soybean curd (Tofu) 包裝豆腐 - 英文版 |
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CNS 4991:2006
- English Version Noodles 生麵條 - 英文版 |
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CNS 6394:2006
- English Version Edible fungi and fungus products 食用蕈及蕈製品 - 英文版 |
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CNS 12569:2006
- English Version Method of test for fruit and vegetable juice products - Determination of soluble solids 水果及蔬菜汁飲料檢驗法－可溶性固形物之測定 - 英文版 |
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CNS 12634:2006
- English Version Method of test for fruit and vegetable juice products - Determination of sugars by HPLC 水果及蔬菜汁飲料檢驗法－糖類之測定(HPLC法) - 英文版 |
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CNS 10027:2006
- English Version Grated desiccated coconut 食用椰子乾製品 - 英文版 |
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CNS 2089:1995
- English Version Edible Melon Seed 食用瓜子 - 英文版 |
Translated |
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