"Agriculture, Food " CNS Standards List |
|
CNS 7920:2018
- English Version Spices and Condiments Determination of Water - Inzoluble Ash 香辛料及調味料之檢驗法–水不溶性灰分之定量 - 英文版 |
Translated |
|
|
CNS 15021:2018
- English Version Method of test for foodstuffs - Determination of soybean isoflavones 食品檢驗法-大豆異黃酮之測定 - 英文版 |
|
|
|
CNS 3282:2018
- English Version Dried egg white powder 蛋白粉 - 英文版 |
|
|
|
CNS 6257:2018
- English Version Method of test for meat and meat products - General rules for sampling 肉及肉製品檢驗法-取樣之一般規定 - 英文版 |
|
|
|
CNS 3900:2018
- English Version Frozen roasted eel 冷凍烤鰻 - 英文版 |
Translated |
|
|
CNS 15137:2018
- English Version Method of test for sulfonamide residue in swine serum - Test of sulfamethazine and sulfadimethoxine 肉豬血清中磺胺劑之檢驗法-磺胺二甲嘧啶及磺胺二甲氧嘧啶殘留量之檢驗 - 英文版 |
Translated |
|
|
CNS 6258:2018
- English Version Method of test for meat and meat products - Determination of moisture content 肉及肉製品檢驗法-水分含量之測定 - 英文版 |
|
|
|
CNS 3963:2018
- English Version Mayonnaise 蛋黃醬 - 英文版 |
|
|
|
CNS 15091-24:2018
- English Version Method of test for deep sea water - Determination of strontium 深層海水檢驗法-鍶之測定 - 英文版 |
|
|
|
CNS 15170:2018
- English Version Meat and meat product - General rules 肉類產品-總則 - 英文版 |
|
|
|
CNS 2538:2018
- English Version Dried Herring and Horse Makerel 鰮鰺類魚脯 - 英文版 |
|
|
|
CNS 6608:2018
- English Version Method of test for meat and meat products - Determination of L- hydroxyproline content 肉及肉製品檢驗法-L- 羥基脯胺酸含量之測定 - 英文版 |
|
|
|
CNS 14853:2018
- English Version Method of test for wines and spirits-Determination of fusel oil 酒類檢驗法-雜醇油之測定 - 英文版 |
|
|
|
CNS 6259:2018
- English Version Method of test for meat and meat products - Determination of ash content 肉及肉製品檢驗法-灰分含量之測定 - 英文版 |
|
|
|
CNS 6260:2018
- English Version Method of test for meat and meat products - Determination of pH 肉及肉製品檢驗法-pH值之測定 - 英文版 |
|
|
|
CNS 12630:2017
- English Version Method of test for fruit and vegetable juice products - Determination of Formol nitrogen 水果及蔬菜汁飲料檢驗法-羥甲胺基氮之測定 - 英文版 |
Translated |
|
|
CNS 12634:2017
- English Version Method of test for fruit and vegetable juice products - Determination of sugars by HPLC 水果及蔬菜汁飲料檢驗法-糖類之測定(HPLC法) - 英文版 |
|
|
|
CNS 4892:2017
- English Version Packaged jams 果醬罐頭 - 英文版 |
|
|
|
CNS 4142:2017
- English Version Formula feeds (for quaculture) 配合飼料(水產動物用) - 英文版 |
|
|
|
CNS 11140:2017
- English Version Soymilk 豆奶 - 英文版 |
|
| Find out:797Items | To Page of: First -Previous-Next -Last | [25] [26] [27] [28] [29] [30] [31] |


