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中華民國國家標準
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"Agriculture, Food " CNS Standards List

N-Agriculture, Food
CNS 7920:2018 - English Version
Spices and Condiments Determination of Water - Inzoluble Ash
香辛料及調味料之檢驗法–水不溶性灰分之定量 - 英文版

Translated
N-Agriculture, Food
CNS 15021:2018 - English Version
Method of test for foodstuffs - Determination of soybean isoflavones
食品檢驗法-大豆異黃酮之測定 - 英文版
N-Agriculture, Food
CNS 3282:2018 - English Version
Dried egg white powder
蛋白粉 - 英文版
N-Agriculture, Food
CNS 6257:2018 - English Version
Method of test for meat and meat products - General rules for sampling
肉及肉製品檢驗法-取樣之一般規定 - 英文版
N-Agriculture, Food
CNS 3900:2018 - English Version
Frozen roasted eel
冷凍烤鰻 - 英文版

Translated
N-Agriculture, Food
CNS 15137:2018 - English Version
Method of test for sulfonamide residue in swine serum - Test of sulfamethazine and sulfadimethoxine
肉豬血清中磺胺劑之檢驗法-磺胺二甲嘧啶及磺胺二甲氧嘧啶殘留量之檢驗 - 英文版

Translated
N-Agriculture, Food
CNS 6258:2018 - English Version
Method of test for meat and meat products - Determination of moisture content
肉及肉製品檢驗法-水分含量之測定 - 英文版
N-Agriculture, Food
CNS 3963:2018 - English Version
Mayonnaise
蛋黃醬 - 英文版
N-Agriculture, Food
CNS 15091-24:2018 - English Version
Method of test for deep sea water - Determination of strontium
深層海水檢驗法-鍶之測定 - 英文版
N-Agriculture, Food
CNS 15170:2018 - English Version
Meat and meat product - General rules
肉類產品-總則 - 英文版
N-Agriculture, Food
CNS 2538:2018 - English Version
Dried Herring and Horse Makerel
鰮鰺類魚脯 - 英文版
N-Agriculture, Food
CNS 6608:2018 - English Version
Method of test for meat and meat products - Determination of L- hydroxyproline content
肉及肉製品檢驗法-L- 羥基脯胺酸含量之測定 - 英文版
N-Agriculture, Food
CNS 14853:2018 - English Version
Method of test for wines and spirits-Determination of fusel oil
酒類檢驗法-雜醇油之測定 - 英文版
N-Agriculture, Food
CNS 6259:2018 - English Version
Method of test for meat and meat products - Determination of ash content
肉及肉製品檢驗法-灰分含量之測定 - 英文版
N-Agriculture, Food
CNS 6260:2018 - English Version
Method of test for meat and meat products - Determination of pH
肉及肉製品檢驗法-pH值之測定 - 英文版
N-Agriculture, Food
CNS 12630:2017 - English Version
Method of test for fruit and vegetable juice products - Determination of Formol nitrogen
水果及蔬菜汁飲料檢驗法-羥甲胺基氮之測定 - 英文版

Translated
N-Agriculture, Food
CNS 12634:2017 - English Version
Method of test for fruit and vegetable juice products - Determination of sugars by HPLC
水果及蔬菜汁飲料檢驗法-糖類之測定(HPLC法) - 英文版
N-Agriculture, Food
CNS 4892:2017 - English Version
Packaged jams
果醬罐頭 - 英文版
N-Agriculture, Food
CNS 4142:2017 - English Version
Formula feeds (for quaculture)
配合飼料(水產動物用) - 英文版
N-Agriculture, Food
CNS 11140:2017 - English Version
Soymilk
豆奶 - 英文版

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