"a " CNS Standards List |
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CNS 15091-18
2007 Edition Method of test for deep sea water - Determination of bacteria abundance (DAPI) 深層海水檢驗法－總細菌數之測定(DAPI染色法) |
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CNS 3451
2007 Edition Method of test for milk and milk products - Determination of sediment 乳品檢驗法－沉澱物之測定 |
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CNS 3453
2007 Edition Method of test for milk and milk products - Test of the residual antimicrobial substances in raw milk 乳品檢驗法－生乳中抗生物質殘留之檢驗 |
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CNS 3454
2007 Edition Method of test for milk and milk products - Determination of solubility index for dry milk 乳品檢驗法－乳粉溶解度指數之測定 |
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CNS 3455
2007 Edition Method of test for milk and milk products - Determination of viscosity in condensed milk 乳品檢驗法－煉乳黏度之測定 |
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CNS 11028
2007 Edition Method of test for milk and milk products - Determination of scorched particles 乳品檢驗法－乳粉焦粒之測定 |
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CNS 15091-11
2007 Edition Method of test for deep sea water - Determiation of calcium 深層海水檢驗法－鈣之測定 |
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CNS 15091-1
2007 Edition Method of test for deep sea water - Measurement of in-situ temperature 深層海水檢驗法－現場溫度之測量 |
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CNS 15091-21
2007 Edition Method of test for deep sea water - Determination of zinc 深層海水檢驗法－鋅之測定 |
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CNS 11820
2007 Edition Method of test for migratable fluorescent substances in paper products 紙製品之可遷移性螢光物質試驗法 |
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CNS 3445
2007 Edition Method of test for milk and milk products - Determination of lactose content 乳品檢驗法－乳糖之測定 |
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CNS 12981
2007 Edition Method of test for milk and milk products - Determination of fat content in edible cheese 乳品檢驗法－食用乾酪脂肪含量之測定 |
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CNS 12575
2007 Edition Water chilling packages using the vapor compression cycle 蒸氣壓縮式冰水機組 |
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CNS 9555
2007 Edition Pallet trucks - Principal dimensions 拖板車－主要尺度 |
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CNS 12980
2007 Edition Method of test for milk and milk products - Determination of nitrate and nitrite content in edible cheese 乳品檢驗法－食用乾酪硝酸鹽和亞硝酸鹽含量之測定 |
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CNS 3722
2007 Edition Method of test for milk and milk products - Determination of ash in edible cheese 乳品檢驗法－食用乾酪灰分之測定 |
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CNS 12957
2007 Edition Method of test for milk and milk products - Determination of total phosphorus content in edible cheese 乳品檢驗法－食用乾酪總磷含量之測定 |
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CNS 3723
2007 Edition Method of test for milk and milk products - Determination of chloride content in edible cheese 乳品檢驗法－食用乾酪氯化物含量之測定 |
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CNS 12956
2007 Edition Method of test for milk and milk products - Determination of citric acid content in edible cheese 乳品檢驗法－食用乾酪檸檬酸含量之測定 |
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CNS 6426
2006 Edition Specification for the design of cranes structures 起重機鋼結構部分之計算標準 |
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CNS 6681
2006 Edition Essential oils - Estimation of primary and secondary free alcohols content by acetylation in pyridine 精油－一級及二級自由醇含量估計法（ 吡啶乙醯化法） |
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CNS 6678
2006 Edition Essential oils - Determination of carbonyl value - Free hydroxylamine method 精油－羰值測定法（自由羥胺法） |
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CNS 6677
2006 Edition Essential oils － Determination of ester values, before and after acetylation, and evaluation of the contents of free and total alcohols 精油－自由與總醇含量估計法（酯值測定法） |
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CNS 12729
2006 Edition Packaged soybean curd (Tofu) 包裝豆腐 |
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CNS 6641
2006 Edition Rope sheaves for overhead travelling cranes 架空移動起重機用鋼纜槽輪 |
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CNS 3892
2006 Edition Hot rolled carbon steel for cold-finished steel bars 光面鋼棒用熱軋碳鋼鋼料 |
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CNS 6680
2006 Edition Essential oils (containing tertiary alcohols) - Estimation of free alcohols content by determination of ester value after acetylation 精油(含三級醇)－自由醇含量估計法（乙醯化後酯值測定法） |
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CNS 6679
2006 Edition Essential oils - Determination of carbonyl value - Potentiometric methods using hydroxylammonium chloride 精油－羰值測定法（氯化羥銨電位法） |
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CNS 14289
2006 Edition Method of measuring surface hardness for nitrided iron and steel 鋼鐵之氮化層表面硬度測定法 |
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CNS 575
2006 Edition Steel bars for rivets 鉚釘用鋼棒 |
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