"GR " CNS Standards List| Fermented milk | Iron steel－Methods | Method calculating | Reporting Laboratory | Method Test | Test sieves | Drinking water | Household rubber | |
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CNS 5602
2019 Edition Analysis of Methyl Isobutyl Ketone by Gas ChromatoGRaphy 甲基異丁基酮之氣相層析法 |
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CNS 10576
2019 Edition GRades of Wax Apple 蓮霧等級 |
Translated |
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CNS 4862
2019 Edition Isopropyl Alcohol (99% GRade) 異丙醇（９９％級） |
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CNS 15755-5-10
2019 Edition Conversion tables for units − Part 5-10: Pressure or stress − Megapascal and kiloGRam force per square millimeter 單位換算表－第5-10 部：壓力或應力－百萬帕斯卡與公斤力每平方毫米 |
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CNS 1473
2019 Edition Industrial GRade and nitration grade benzene 工業級及硝化級苯 |
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CNS 15751
2019 Edition Aromatic extracts, flavouring and perfuming compounds − Determination of ethanol content − Gas chromatoGRaphic method on packed and capillary columns 芳香萃取物、風味及香味化合物－乙醇含量測定法－填充管柱及毛細管柱氣相層析法 |
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CNS 15262
2019 Edition Determination of the deGRee of disintegration of plastic materials under defined composting conditions in a pilot-scale test 塑膠材料在試驗性規模之規定堆肥條件下崩解度測定法 |
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CNS 9632
2019 Edition GRades of Flowering Scape of Chinese Chive 韮菜薹等級 |
Translated |
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CNS 9386
2019 Edition GRaphical Symbols for Braking Diagram of Automobiles 汽車用煞車配管系統之圖示符號 |
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CNS 13500
2019 Edition Method of Test for GRains - Moisture Contents of Cereals 穀類檢驗法–禾穀水分 |
Translated |
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CNS 9249
2019 Edition Bench Test Procedure for the Performance of InteGRal Type Power Steering for Automobiles 汽車用整體式動力轉向裝置性能之臺上試驗法 |
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CNS 13499
2019 Edition Method of Test for GRains - Ash 穀類檢驗法–灰分 |
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CNS 4388
2019 Edition Isopropyl Acetate(99% GRade) 乙酸異丙酯（９９％級） |
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CNS 9634
2019 Edition GRades of Spinach 菠菜（菠菱菜）等級 |
Translated |
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CNS 9633
2019 Edition GRades of Water Spinach 蕹菜（空心菜、甕菜）等級 |
Translated |
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CNS 9629
2019 Edition GRades of Vegetable Sponge 絲瓜等級 |
Translated |
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CNS 10578
2019 Edition GRades of Peach 桃等級 |
Translated |
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CNS 10436
2019 Edition Method of austenitic GRain size determination for steel 鋼料沃斯田體晶粒度試驗法 |
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CNS 7529
2019 Edition Method for sampling of abrasive GRains 磨料採樣法 |
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CNS 9631
2019 Edition GRades of Pak-Choi 白菜（小白菜、鳳山白菜、黃金白菜）等級 |
Translated |
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CNS 15755-1-4
2019 Edition Conversion tables for units − Part 1-4: Mass − GRam and ounce 單位換算表－第1-4 部：質量－公克與盎司 |
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CNS 2378
2019 Edition Gelidium and GRacilaria 石花菜及龍鬚菜 |
Translated |
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CNS 13498
2019 Edition Method of Test for GRains - Thousand - Kernel Weight 穀類檢驗法–千粒重 |
Translated |
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CNS 9428
2019 Edition GRades of Pea with Pod 硬莢豌豆等級 |
Translated |
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CNS 3839
2019 Edition Textiles – Tests for colour fastness − GRey scale for assessing change in colour 紡織品－色牢度試驗法－變褪色評級用灰色標 |
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CNS 13569
2019 Edition Method of Test for GRains - α- Amylase Activity 穀類檢驗法–α澱粉酶（澱粉液化酶）活性 |
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CNS 15755-13-1
2019 Edition Conversion tables for units − Part 13-1: Heat transfer − Watt per meter kelvin and kilocalorie per hour meter deGRee Celsius 單位換算表－第13-1 部： 熱傳遞－瓦特每公尺克耳文與千卡每小時公尺攝氏溫度 |
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CNS 15755-12-1
2019 Edition Conversion tables for units − Part 12-1: Specific heat capacity − Kilojoule per kiloGRam kelvin and calorie per gram degree Celsius 單位換算表－第12-1 部：比熱容－千焦耳每公斤克耳文與卡每公克攝氏溫度 |
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CNS 14918
2019 Edition General rules for ion chromatoGRaphic analysis 離子層析法通則 |
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CNS 9630
2019 Edition GRades of Bitter Melon 苦瓜等級 |
Translated |
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