"Agriculture, Food " CNS Standards List |
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CNS 2246:2021
- English Version Dried cuttle fish and squids 乾墨魚及乾魷魚 - 英文版 |
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CNS 2427:2021
- English Version Wheat 小麥 - 英文版 |
Translated |
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CNS 4454:2021
- English Version Method of test for freeze dried shrimp 冷凍乾燥蝦仁檢驗法 - 英文版 |
Translated |
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CNS 6503:2021
- English Version Spices and Condiments – Pepper, whole or ground 香辛料及調味料－粒狀或粉狀胡椒 - 英文版 |
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CNS 2051:2021
- English Version Water chestnut 荸薺 - 英文版 |
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CNS 14847:2021
- English Version Rice spirits 米酒 - 英文版 |
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CNS 2509:2021
- English Version Edible modified milk powder 食用調製乳粉 - 英文版 |
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CNS 5928:2021
- English Version Method of test for spices and condiments-Determination of alcohol-soluble extract 香辛料及調味料之檢驗法–酒精萃取物之定量 - 英文版 |
Translated |
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CNS 3526:2021
- English Version Canned crab meat 蟹肉罐頭 - 英文版 |
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CNS 7294:2021
- English Version Cocoa beans – Cut test 可可豆－剖切試驗法 - 英文版 |
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CNS 2247:2021
- English Version Salted and pickled fruits and vegetables 醃漬蔬果 - 英文版 |
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CNS 7526:2021
- English Version Cocoa butter 可可脂 - 英文版 |
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CNS 16152:2021
- English Version Fruiting body of Niu-Chang-Chih(Ku) 牛樟芝(菇)子實體 - 英文版 |
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CNS 16152:2021
- English Version Fruiting body of Niu-Chang-Chih(Ku) 牛樟芝(菇)子實體 - 英文版 |
Translated |
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CNS 2377:2020
- English Version Fruit and vegetable juice products (Packaged) 水果及蔬菜汁飲料(已包裝) - 英文版 |
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CNS 2879:2020
- English Version Edible processed cheese 食用再製乾酪(起司) - 英文版 |
Translated |
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CNS 15817:2020
- English Version Edible camellia seed oil 食用苦茶油(油茶油) - 英文版 |
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CNS 4989:2020
- English Version Shortening 食用烤酥油 - 英文版 |
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CNS 8049:2020
- English Version Spices and condiments − Curry powder 香辛料及調味料－咖哩粉 - 英文版 |
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CNS 2832:2020
- English Version Edible sesame oil 食用芝麻油 - 英文版 |
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