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Chinese National Standards
中華民國國家標準
- Taiwan 台灣 -
 

" " CNS Standards List

D-Automotive & Aircraft Engineering
CNS 5434:2019 - English Version
Method of Test for High and Low Temperature for Automobile Parts
汽車零件之高溫及低溫試驗法 - 英文版
L-Textile Industry
CNS 9305:2019 - English Version
Method of Test for Colour Fastness to Cross - Dyeing of Wool
耐羊毛交染處理染色堅牢度檢驗法 - 英文版
L-Textile Industry
CNS 7505:2019 - English Version
Ramie Canvas
苧麻帆布 - 英文版
N-Agriculture, Food
CNS 2125:2019 - English Version
Grades of Pumpkin (Squash)
南瓜等級 - 英文版

Translated
N-Agriculture, Food
CNS 13444:2019 - English Version
Wheat Glossary
小麥詞彙 - 英文版
X-Information & Communication
CNS 15221:2019 - English Version
Syntax for the digital object identifier
數位物件識別符語法 - 英文版
N-Agriculture, Food
CNS 11130:2019 - English Version
Method of Test for Feed Additives: Determination of Apramycin
飼料添加物檢驗法–安痢黴素之測定 - 英文版
A-Civil Engineering & Architecture
CNS 15739:2019 - English Version
Lime for use with pozzolans
與卜作嵐材料併用之石灰 - 英文版
F-Ship building Engineering
CNS 5331:2019 - English Version
Handrail Stanchions for Ships
船用扶手柱 - 英文版
L-Textile Industry
CNS 8619:2019 - English Version
Method of Test for Colour Fastness to Bleaching with Peroxide
耐過氧化氫漂白染色堅牢度檢驗法 - 英文版
N-Agriculture, Food
CNS 12968:2019 - English Version
Method of Test for Fertilizers:Determination of Boron Content
肥料檢驗法(硼之測定) - 英文版
H-Non-ferrous Materials & Metallurgy
CNS 274:2019 - English Version
Method for Chemical Analysis of Tin Metal
錫錠分析法 - 英文版
N-Agriculture, Food
CNS 10198:2019 - English Version
Grades of Non-head Lettuce (Leaf Lettuce)
不結球萵苣(葉用)等級 - 英文版

Translated
G-Ferrous Materials & Metallurgy
CNS 7385:2019 - English Version
Steel Tubes for Low Temperature Service Heat Exchanger
低溫熱交換器用鋼管 - 英文版

Translated
K-Chemical Industry
CNS 7409:2019 - English Version
Rigid cellular plastics – Determination of shear strength
硬質發泡塑膠-剪切強度測定法 - 英文版
R-Ceramic Industry
CNS 14911:2019 - English Version
Methods of test for specular gloss of ceramic tiles and other like surfaces
陶瓷面磚或類似材料表面光澤度試驗法 - 英文版
N-Agriculture, Food
CNS 1449:2019 - English Version
Watermelon
西瓜 - 英文版

Translated
X-Information & Communication
CNS 15653:2019 - English Version
Information technology − Security techniques − Guidelines for information and communications technology disaster recovery services
資訊技術-安全技術-資訊與通訊技術災害復原服務指引 - 英文版
N-Agriculture, Food
CNS 10196:2019 - English Version
Grades of Head Lettuce
結球萵苣等級 - 英文版

Translated
K-Chemical Industry
CNS 15717:2019 - English Version
Oil of patchouli [Pogostemon cablin (Blanco) Benth.]
廣藿香油 - 英文版

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