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Chinese National Standards
中華民國國家標準
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"Agriculture, Food " CNS Standards List

N-Agriculture, Food
CNS 15394:2018 - English Version
Green coffee in bags − Sampling
袋裝咖啡生豆-取樣 - 英文版
N-Agriculture, Food
CNS 9906:2018 - English Version
Cereal Based Foods for Infant and Children
嬰幼兒穀物類輔助食品 - 英文版

Translated
N-Agriculture, Food
CNS 6506:2018 - English Version
Frozen Shrimp Graded and Packaged on Board
漁船上分級包裝冷凍蝦類 - 英文版
N-Agriculture, Food
CNS 15144:2018 - English Version
Dried meat product
乾燥肉品 - 英文版
N-Agriculture, Food
CNS 15151:2018 - English Version
Method of test for egg and egg products - General rules
蛋及蛋製品檢驗法-總則 - 英文版
N-Agriculture, Food
CNS 8860:2018 - English Version
Method of Test for the Residue of Anti-Blotic for Foodstuff (Babyfood Use)
食品中抗菌性物質殘留檢驗法(嬰兒食品用) - 英文版

Translated
N-Agriculture, Food
CNS 15146:2018 - English Version
Cured meat product
醃漬肉品 - 英文版
N-Agriculture, Food
CNS 6945:2018 - English Version
Debydrated Larval Fish, Chilled (Packaged)
冷藏魩仔魚脯 - 英文版
N-Agriculture, Food
CNS 15168:2018 - English Version
Sausage
香腸 - 英文版
N-Agriculture, Food
CNS 6512:2018 - English Version
Method of test for meat and meat products - Determination of chloride content
肉及肉製品檢驗法-氯化物含量之測定 - 英文版
N-Agriculture, Food
CNS 15405:2018 - English Version
Roasted ground coffee − Determination of moisture content − Karl Fischer method (Reference method)
焙製磨碎咖啡-水分測定-卡爾費雪法(參考法) - 英文版
N-Agriculture, Food
CNS 7920:2018 - English Version
Spices and Condiments Determination of Water - Inzoluble Ash
香辛料及調味料之檢驗法–水不溶性灰分之定量 - 英文版

Translated
N-Agriculture, Food
CNS 5629:2018 - English Version
Method of test for foodstuffs-Detection of extraneous materials
食品檢驗法–異物之檢查 - 英文版

Translated
N-Agriculture, Food
CNS 15091-24:2018 - English Version
Method of test for deep sea water - Determination of strontium
深層海水檢驗法-鍶之測定 - 英文版
N-Agriculture, Food
CNS 3925:2018 - English Version
Frozen frog legs
冷凍蛙腿 - 英文版

Translated
N-Agriculture, Food
CNS 8151:2018 - English Version
Coffee vocabulary
咖啡詞彙 - 英文版
N-Agriculture, Food
CNS 14849:2018 - English Version
Method of test for wines and spirits-Determination of alcohol content by volume
酒類檢驗法-酒精度之測定 - 英文版
N-Agriculture, Food
CNS 1229:2018 - English Version
Canned Fishes
魚類罐頭 - 英文版

Translated
N-Agriculture, Food
CNS 14850:2018 - English Version
Method of test for wines and spirits-Determination of total acidity and total volatile acidity
酒類檢驗法-總酸度及揮發性酸度之測定 - 英文版
N-Agriculture, Food
CNS 1484:2018 - English Version
Starch thread
澱粉絲(條) - 英文版

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