CNS Standards Solution | HOME | LOGIN | SIGN UP | CONTACT US | 中文版 |
�� ��

Chinese National Standards
中華民國國家標準
- Taiwan 台灣 -
 

" " CNS Standards List

L-Textile Industry
CNS 11080:2021 - English Version
Identification of Dyestuff Classes on Dyed Textiles
染色纖維品染料類別鑑定法 - 英文版
B-Mechanical Engineering
CNS 4485:2021 - English Version
Small-Size Reciprocating Air Compressors
小型往復氣冷空氣壓縮機 - 英文版
C-Electrical Engineering
CNS 1028:2021 - English Version
Floor Fan
地電扇 - 英文版

Translated
N-Agriculture, Food
CNS 7295:2021 - English Version
Cocoa beans – Determination of moisture content
可可豆-含水量測定法 - 英文版
C-Electrical Engineering
CNS 7965:2021 - English Version
Method of Test for Electric Bench Grinders
桌上型電動輪磨機試驗法 - 英文版
K-Chemical Industry
CNS 10880-25:2021 - English Version
Method of Test for Paint Components-Quantitative Test of Metallic Zinc in Solvent Insolubles
塗料成分檢驗法–溶劑不溶物中金屬鋅之定量試驗 - 英文版
C-Electrical Engineering
CNS 3737:2021 - English Version
Infrared Lamps
紅外線燈泡 - 英文版

Translated
C-Electrical Engineering
CNS 60335-2-14:2021 - English Version
Household and similar electrical appliances − Safety − Part 2-14: Particular requirements for kitchen machines
家用和類似用途電器-安全性-第2-14 部:廚房電器之個別規定 - 英文版
A-Civil Engineering & Architecture
CNS 15307:2021 - English Version
Hot-mixed, hot-laid bituminous paving mixtures
熱拌、熱鋪瀝青鋪面混合料 - 英文版
C-Electrical Engineering
CNS 6785:2021 - English Version
Neon Insulator
氖氣管用絕緣器 - 英文版
S-Domestic Wares
CNS 22777:2021 - English Version
Footwear − Test methods for accessories: Touch and close fasteners − Peel strength before and after repeated closing
鞋類-黏扣帶配件試驗法-反復開合前後之剝離強度 - 英文版
N-Agriculture, Food
CNS 2122:2021 - English Version
Potassium Xanthate; Potassium Xanthogenate
馬鈴薯 - 英文版
C-Electrical Engineering
CNS 14905-11:2021 - English Version
Hand-held motor-operated electric tools - Safety - Part 2-11: Particular requirements for reciprocating saws (jig and sabre saws)
手持型電動工具-安全性-第2-11部:往復鋸之個別規定(狹條鋸與刀鋸) - 英文版
S-Domestic Wares
CNS 742:2021 - English Version
Method of Test for Sport Shoes
運動鞋類檢驗法 - 英文版

Translated
N-Agriculture, Food
CNS 14852:2021 - English Version
Method of test for wines and spirits - Determination of solids content
酒類檢驗法-固形物之測定 - 英文版
N-Agriculture, Food
CNS 8624:2021 - English Version
Method of test for fruit and vegetable products-Determination of mineral impurities
水果及蔬菜製品檢驗法-礦物質夾雜物之測定 - 英文版
B-Mechanical Engineering
CNS 9216:2021 - English Version
Grooved Pins, Half Length Reverse Grooved
槽銷(半長反向槽) - 英文版
C-Electrical Engineering
CNS 8794:2021 - English Version
Method of Test for Preservation of Heat Shrinkable Tubing for Electrical Insulation
電絕緣用熱收縮套管保存性試驗法 - 英文版
C-Electrical Engineering
CNS 8358:2021 - English Version
Heat Formable Mica Plates
熱成形用雲母板 - 英文版
R-Ceramic Industry
CNS 13034:2021 - English Version
Method of Measuring the Linear Thermal Expansion Coefficient for Low Expansion Glass by Laser Interferometry
低膨脹性玻璃熱膨脹係數試驗法(雷射干涉法) - 英文版

Find out:16176Items   |  To Page of: First -Previous-Next -Last  | [103] [104] [105] [106] [107] [108] [109]

 

| HOME | LOGIN | SIGN UP | CONTACT US | 中文版 | ©  CNS-standards.org Copyright  2001-2025 All Rights Reserved
The authority agency link :
Bureau of Standards, Metrology & Inspection M.O.E.A.
This site is not affiliated with or endorsed by the BSMI or MOEA.