"IC " CNS Standards List |
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CNS 5096
2020 Edition Symbols for indICations appearing on machine tools 工具機操作符號 |
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CNS 15566-2
2020 Edition Safety of machinery – Pressure-sensitive protective devICes – Part 2: General principles for design and testing of pressure-sensitive edges and pressure-sensitive bars 機械安全-壓敏保護裝置-第2 部:設計及測試壓敏緣及壓敏棒之一般原則 |
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CNS 80000-2
2020 Edition Quantities and units − Part 2: MathematICal signs and symbols to be used in the natural sciences and technology 量及單位-第2 部:自然科學及技術之數學記號及符號 |
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CNS 11272
2020 Edition Method of Test for Density of HydraulIC Cement 水硬性水泥密度試驗法 |
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CNS 16139-1
2020 Edition StatistICs − Vocabulary and symbols − Part 1: General statistical terms and terms used in probability 統計學-詞彙與符號-第1部:一般統計用語及機率用語 |
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CNS 15389
2020 Edition Leather - PhysICal and mechanical tests - Determination of tear load - Double edge tear 皮革-物性及機械性質測試-雙邊撕裂強度試驗法 |
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CNS 4546
2020 Edition Limits of Sizes and Tolerances for ISO MetrIC Fine Screw Threads (Tolerance Quality: Fine,Tolerances: 4H、5H and 4h)(Diameters from 1 to 300mm and Pitches 0.2 to 6mm) 公制細螺紋限界尺寸及公差(ISO制)(細品級–4H、5H、4h)(標稱直徑1至300mm,螺距0.2至6mm) |
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CNS 29182-6
2020 Edition Information technology − Sensor networks: Sensor Network Reference Architecture (SNRA) − Part 6: ApplICations 資訊技術-感測器網路:感測器網路參考架構(SNRA)-第6部:應用 |
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CNS 158
2020 Edition Rectangular Lock Washers (for MetrIC Bolts and Nuts: M3 - M52) 長方形防鬆墊圈(用於螺釘及螺帽M3至M52) |
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CNS 532
2020 Edition Limits of Size and Tolerances for ISO MetrIC Coarse Screw Threads (Tolerance Quality:Fine,Tolerances:4H、5H and 4h)(Diameters from 1 to 68 mm and Pitches 0.25 to 6 mm) 公制粗螺紋限界尺寸及公差(ISO制)(細品級–4H、5H、4h)(標稱直徑1至68mm,螺距0.25至6mm) |
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CNS 1979
2020 Edition Sodium Phosphate DibasIC, 12 Hydrate 化學試藥(十二水合磷酸–氫鈉) |
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CNS 14104-1
2020 Edition ProsthetICs and orthotics - Classification and description of prosthetic components - Part 3: Description of upper-limb prosthetic components 義肢學與矯具學-肢體缺陷-第1部:先天性肢體缺陷之描述 |
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CNS 20889
2020 Edition Printing SpecifICations for Optical Character Recognition 隱私增強資料去識別化術語與技術分類 |
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CNS 1047
2020 Edition Standard ClassifICation of Insulating Fire Brick 絕熱耐火磚分級標準 |
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CNS 2456-3
2020 Edition PlastICs piping systems for water supply and for drainage and sewerage under pressure − Polyethylene (PE) − Part 2: Pipes 壓力下給水、排水及排污用塑膠配管系統-聚乙烯(PE)-第3部:管件 |
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CNS 16148
2020 Edition Textile child care artICles − Safety requirements and test methods for children's sleep bags for use in a cot 紡織類兒童照護用品-嬰兒床用嬰幼兒睡袋安全要求與試驗法 |
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CNS 13005
2020 Edition Welding consumables − Solid wires and rods for TIG welding of mild steels, high strength steels and low temperature servICe steels 銲接材料-軟鋼、高強度鋼及低溫用鋼TIG銲接用實心線及填料棒 |
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CNS 62498-3
2020 Edition Railway applICations − Environmental conditions for equipment − Part 3: Equipment for signalling and telecommunications 鐵路應用-設備之環境條件-第3部:號誌及電訊設備 |
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CNS 15355
2020 Edition Test method for determination of mass per unit area of anodIC oxide coatings on aluminium and aluminium alloys -Gravimetric method 鋁及鋁合金之陽極氧化膜單位面積質量試驗法-重量分析法 |
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CNS 786
2020 Edition Method of Test for Time of Setting of HydraulIC Cement (by Vicat Needle) 水硬性水泥凝結時間檢驗法(費開氏針法) |
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CNS 154
2020 Edition Large Unfinished Washers (for MetrIC Bolts and Nuts: M6 - M52) 粗製大墊圈(用於公制螺栓及螺帽M6至M52) |
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CNS 8861
2020 Edition Method of Test for Glass Apparatus for ChemICal Analysis 化學分析用玻璃儀器之檢驗法 |
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CNS 13158
2020 Edition Acrylonitrile-Butadiene-Styrene (ABS) PlastIC Pipes for Water Works 自來水用丙烯腈–丁二烯–苯乙烯(ABS)塑膠管 |
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CNS 8734
2020 Edition SpICes and condiments − Chillies and capsicums, whole or ground (powdered) 香辛料及調味料-全果狀或粉狀番椒與辣椒 |
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CNS 9227
2020 Edition Woodworking Saw Blades; TechnICal Specifications for Hand Saw Blades 手工用木工鋸片總則 |
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CNS 14746
2020 Edition Method of test for determining water separation characteristICs of aviation turbine fuels by portable separometer 航空燃油水分離性測定法(可攜帶式微水分離器法) |
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CNS 10895
2020 Edition Vocabulary of metrology − BasIC and general concepts and associated terms (VIM) 計量學詞彙-基本與一般概念及相關用語 |
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CNS 1279
2020 Edition Leather - PhysICal and mechanical tests - Determination of tear load - single edge tear 皮革-物性及機械性質測試-單邊撕裂強度試驗法 |
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CNS 15265-3
2020 Edition ProsthetICs and orthotics - Classification and description of prosthetic components - Part 2: Description of lower-limb prosthetic components 義肢學與矯具學-義肢組件之分類與描述-第3部:上肢義肢組件之描述 |
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CNS 7070
2020 Edition Method of test for spICes and condiments – Determination of moisture content – Entrainment method 香辛料及調味料之檢驗法-水分含量之測定(蒸餾法) |
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