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K-Chemical Industry
CNS 15605-2    2018 Edition
Plastics − Determination of temperature of deflection under load − Part 1: General test method
塑膠-受負荷下之撓曲溫度測定法-第2部:塑膠與硬橡膠
S-Domestic Wares
CNS 15853-6    2018 Edition
Footwear − Critical substances potentially present in footwear and footwear components − Part 6: Determination of phenol in footwear materials
鞋類-鞋類及組件之有害物質-第6部:鞋材中酚測定法
C-Electrical Engineering
CNS 4614    2018 Edition
Method of Determining the Light Output of Photo Flash Lamps
照相用閃光燈泡光度測定法
L-Textile Industry
CNS 17299-2    2018 Edition
Textiles − Determination of deodorant property − Part 2: Detector tube method
紡織品-消臭性測定-第2部:檢知管法
N-Agriculture, Food
CNS 9431    2018 Edition
Method of Test for Beverage: Determination of Water - Insoluble Solids
飲料類製品檢驗法(非水溶性固形物之測定)

Translated
N-Agriculture, Food
CNS 6258    2018 Edition
Method of test for meat and meat products - Determination of moisture content
肉及肉製品檢驗法-水分含量之測定
T-Medical Equipments & Appliances
CNS 14964-13    2018 Edition
Wheelchairs - Part 13: Determination of coefficient of friction of test surfaces
輪椅-第13部:測試表面摩擦係數之測定
O-Wood Industry
CNS 6714    2018 Edition
Wood – Determination of water absorption
木材吸水性試驗法
N-Agriculture, Food
CNS 14850    2018 Edition
Method of test for wines and spirits-Determination of total acidity and total volatile acidity
酒類檢驗法-總酸度及揮發性酸度之測定
K-Chemical Industry
CNS 10273-1    2018 Edition
Rubber, unvulcanized − Determination using a shearing-disc viscometer − Part 1: Determination of Mooney viscosity
未硫化橡膠-使用剪力-圓盤型黏度計測定-第1部:木尼黏度
O-Wood Industry
CNS 457    2018 Edition
Wood - Determination of impact bending strength
木材衝擊抗彎強度試驗法
K-Chemical Industry
CNS 15605-3    2018 Edition
Plastics − Determination of temperature of deflection under load − Part 2: Plastics and ebonite
塑膠-受負荷下之撓曲溫度測定法-第3部:高強度熱固性積層板與長纖維強化塑膠
O-Wood Industry
CNS 453    2018 Edition
Wood – Determination of compression properties
木材抗壓試驗法
N-Agriculture, Food
CNS 14849    2018 Edition
Method of test for wines and spirits-Determination of alcohol content by volume
酒類檢驗法-酒精度之測定
Z7-General & Miscellaneous
CNS 2828    2018 Edition
Plastics − Reinforced moulding compounds and prepregs − Determination of apparent volatile-matter content
塑膠-狀態調節及試驗之 標準大氣狀態
X-Information & Communication
CNS 13913-4    2018 Edition
Information technology-Open systems interconnection-Virtual terminal basic class-Register of control object type definitions-Part 4:FVT 217-horizontal tabulation control object
資訊技術–開放系統互連–虛擬終端機基本類別–控制物件型式定義之註冊–第4部:水平定位點控制物件
X-Information & Communication
CNS 13523    2018 Edition
Vocabulary of Digital Transmission and Multiplexing, and Pulse Code Modulation (PCM) terms
數位傳輸、多工及搏碼調變之術語詞彙
N-Agriculture, Food
CNS 15091-30    2018 Edition
Method of test for deep sea water - Determination of chlorophyll a
深層海水檢驗法-葉綠素a之測定
F-Ship building Engineering
CNS 7910    2018 Edition
Crimp terminal Boards for Marine Use
船用壓著端子用端子盤
N-Agriculture, Food
CNS 15091-26    2018 Edition
Method of test for deep sea water - Determination of boron
深層海水檢驗法-硼之測定
Z7-General & Miscellaneous
CNS 13149    2018 Edition
Method for Examining Documents , Determining Their Subjects , and Selecting Indexing Terms
西文資料審查文獻. 訂定主題及選擇索引詞彙之方法
B-Mechanical Engineering
CNS 15565-2    2018 Edition
Ergonomic design for the safety of machinery – Part 2: Principles for determining the dimensions required for access openings
機械安全之人因工程設計-第2部:進入開口所需尺度之決定原則
N-Agriculture, Food
CNS 15091-29    2018 Edition
Method of test for deep sea water - Determination of ammonia
深層海水檢驗法-氨之測定
A-Civil Engineering & Architecture
CNS 11318    2018 Edition
terms Relating to Natural Building Stone
建築用天然石相關詞彙
K-Chemical Industry
CNS 15607    2018 Edition
Plastics – Determination of flexural properties
塑膠-試片線性尺度測定法
N-Agriculture, Food
CNS 6391    2018 Edition
Method of test for meat and meat products - Determination of nitrate content
肉及肉製品檢驗法-硝酸鹽含量之測定
N-Agriculture, Food
CNS 6392    2018 Edition
Method of test for meat and meat products - Determination of total fat content
肉及肉製品檢驗法-總脂肪含量之測定
N-Agriculture, Food
CNS 15021    2018 Edition
Method of test for foodstuffs - Determination of soybean isoflavones
食品檢驗法-大豆異黃酮之測定
X-Information & Communication
CNS 13913-1    2018 Edition
Information technology-Open systems interconnection-Virtual terminal basic class-Register of control object type definitions-Part 1:FVT 211,FVT 212-Sequenced and unsequenced application control objects
資訊技術–開放系統互連–虛擬終端機基本類別–控制物件型式定義之註冊–第1部:循序與非循序應用控制物件
N-Agriculture, Food
CNS 7920    2018 Edition
Spices and Condiments Determination of Water - Inzoluble Ash
香辛料及調味料之檢驗法–水不溶性灰分之定量

Translated

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